Location:

Greenville, SC

Key Details:

Area: 2,500 SF

The Anchorage is a foundational element in the revitalization of a former mill community into a burgeoning arts district called The Village of West Greenville. With local chef Greg McPhee at the helm and community support, the vision for this neighborhood restaurant included a complete renovation and re-purposing of a two-story dilapidated office building. With an abundance of natural light, 30-foot ceilings, two main dining areas and a second floor bar, The Anchorage design embraces its historical context while offering an atmosphere as intentional as the chef’s eclectic menu and thoughtful bar program.